scallion

Scallion

Exploring the Fresh Flavors of Scallions: A Culinary Guide

Scallions, also known as green onions or spring onions, are a versatile and flavorful vegetable belonging to the Allium family. They have a mild onion taste with a hint of garlic, making them a popular ingredient in various cuisines worldwide. Scallions are characterized by long, slender green stalks and small white bulbs at the base. They are...